Begin your career in the food service industry. Earn an Associate of Science degree with a Certificate of Achievement in Culinary arts, while learning all phases of food preparation and presentation.
Completing the degree program will qualify you to seek employment in restaurants,
cafeterias, hotels, health care facilities, and educational institutions as cooks,
bakers, and assistant and training managers. Additionally, we also offer a variety
of Occupational Skills Certificates giving you the opportunity to further develop your skills in a specialized area of culinary
Programs and Degrees
Certificates of Achievement
Our Certificates of Achievement give you the knowledge and training you need to enter
a specialized career or enhance your skills for advancement in your job. Coursework
completed while earning a Certificate can also be applied to an Associate Degree to
further increase your employability.
Associate of Science Degree
An AS Degree prepares you with the unique skills needed to enter a specialized career
field. Earned in conjunction with a Certificate of Achievement, it will open up further
opportunities for career advancement.
When earning an AS degree in Culinary Arts, the above Certificate of Achievement will
be your major. In addition to the Certificate Requirements, you will need to complete
the general education requirements for an AS degree.
Occupational Skills Certificates
Earning an Occupational Skills Certificate develops your job skills in a special area
of occupational education in a short period of time. Successful completion may certify
that you are prepared with job entry skills leading to a full Certificate of Achievement
program, or skills to upgrade or advance in an existing career.
Culinary Arts courses can be taken individually or as part of a planned program leading
to one of our degrees or certificates. Use the links below to see full course descriptions
and our current offerings.