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Introduction
Nowadays silk is in all the world's markets. It travels
easily and cheaply by sea and air freight. This was
not always so.
The early trade in silk was carried on against incredible
odds by great caravans of merchants and animals travelling
at a snail's pace over some of the most inhospitable
territory on the face of the earth - searing, waterless
deserts and snowbound mountain passes. In high summer,
the caravans travelled at night, less afraid of legendary
desert demons than of the palpable, scorching heat.
Blinding sandstorms forced both merchants and animals
to the ground for days on end - their eyes, ears and
mouths stifled - before the fury abated. Altitude sickness
and snow-blindness affected both man and beast along
cliff-hanging and boulder-strewn tracks. Death followed
on the heels of every caravan.
For protection against gangs of marauders, who were
much tempted by the precious cargoes of silk, gemstones,
spices and incense, merchants set aside their competitiveness
and joined forces to form large caravans of as many
as 1,000 camels under the protection of armed escorts.
The two-humped Bactrian camel could carry 400 to 500
pounds of merchandise and was favoured over the single-humped
species, which, although capable of the same load, could
not keep up the pace.
The journeys of China's emissary, Zhang Qian, in the
second century BC brought the Han Dynasty (206 BC-AD
220) into political contact with the many kingdoms of
Central Asia and opened up the great East-West trade
route. But it was only in the 1870s that the German
geographer, Ferdinand von Richthofen, gave it the name
by which we now know it - the Silk Road.
The long route was divided into areas of influence
both political and economic. The Chinese traders escorted
their merchandise probably as far as Dunhuang or beyond
the Great Wall to Loulan, where it was sold or bartered
to Central Asian middlemen - Parthians, Sogdians, Indians
and Kushans - who carried the trade on to the cities
of the Persian, Syrian and Greek merchants. Each transaction
increased the cost of the end product, which reached
the Roman empire in the hands of Greek and Jewish entrepreneurs.
The Han-dynasty Silk Road began at the magnificient
capital of Chang'an (Xi'an) - Sera Metropolis. The route
took traders westwards into Gansu Province and along
the Hexi Corridor to the giant barrier of the Great
Wall. From here, many caravans favoured the northern
route through the Jade Gate Pass (Yumenguan) northwest
of Dunhuang, along the southern foothills of the Heavenly
Mountains (Tian Shan) and, skirting the northern rim
of the Taklamakan Desert, past the rich oasis towns
of Hami, Turpan, Yanqi, Korla, Kucha and Kashgar. Others
chose the more arduous but direct route through Yangguan
Pass southwest of Dunhuang, and along the northern foothills
of the Kunlun Mountains - and the southern edge of the
Taklamakan - to Loulan, Khotan, Yarkand and Kashgar.
At Kashgar, there were more choices. Some went westwards
over the Terek Pass in the Heavenly Mountains into the
kingdoms of Ferghana and Sogdiana (in the vicinity of
Tashkent and Samarkand) and across the Oxus River to
Merv (present-day Mary in Turkmenia). Others crossed
the high Pamirs to the south mear Tashkurgan and went
along the Wakhan Corridor of Afgahanistan to Balkh,
in the ancient Graeco-Iranian kingdom of Bactria, to
meet up with the northern route in Merv. Still another
route from Kashgar passed Tashkurgan and went over the
Karakoram Pass and down into India.
From Merv the Silk Road continued west on an easier
path to the old capital of Parthia, Hecatompylos (present-day
Damghan), continuing south of the Caspian Sea to Hamadan,
southwest of Teheran, then on to the ancient twin cities
of Seleuceia and Ctesiphon, near Baghdad on the Tigris
River. From here various routes led through Syria to
Antioch, Palmyra and the eastern shores of the Mediterranean
Sea and the Roman Empire.
Alexander the Great's expansion into Central Asia over
2,300 years ago stopped far short of Chinese Turkestan,
and he appears to have gained little knowledge of the
lands beyond. So the empires of Rome and China, developing
almost simultaneously in the second century BC, had
only the vaguest consciousness of each other. The Chinese
knew of a country called Ta Ts;in or Li Kun,
which historians believe was Rome, while the Romans
knew of Seres, the Kingdom of Silk. But with the thrust
of the Han Dynasty into Central Asia, commerce developed
between the two distant powers.
The Silk Road flourished until the weakened Han Dynasty
lost control over the Tarim Basin kingdoms in the third
century and political instability hampered trade. In
Asia Minor, Parthian power gave way to the Sassanid
rulers in Persia, disrupting the traditional overland
routes and causing the Mediterranean traders to make
greater use of the already long-established sea routes
to India. By the sixth century, the southern Silk Road,
from Dunhuang Via Khotan to Kashgar, was shunned in
favour of the new northern Silk Road, which took a course
through Hami, over the Heavenly Mountains and along
their northern slopes, through the towns of Barkol and
Jimusaer, westwards to Yining and beyond to Samarkand
and Merv.
The Indo-European Sogdians proved themselves consummate
Silk Road traders during the fifth and sixth centuries,
selling glass, horses and perfumes to the Chinese, and
buying raw silk. Sogdian documents and paintings have
surfaced at Dunhuang and Sogdian inscriptions are carved
into the stones and rocks strewn along the Indus River
Valley, beside the Karakoram Highway in Pakistan.
By the Tang Dynasty (618-907), the art of sericulture
had been mastered by the Persians and, though silk was
not to be produced in Europe until the 12th century,
the heyday of the route was over. However, silk continued
to play a most important role as a tributary gift and
in local trade with the "Western barbarians",
who were radically to change Chinese culture by introducing
new arts, skills and ideas.
A Short History of the Silk
Road
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